Thursday, September 11, 2014

Benefits of Talok fruit

         Talok fruit is a kind of small fruit trees at once sweet and bright red. In Mexico, cherry fruit sold in cherry pasar.Pohon easily found in Indonesia. Usually used as a shade tree for a pedicab driver in Indonesia.
Talok

Talok or cherry fruit is very helpful and contains more when compared with various isotonic solution that is now being circulated in the market. In terms of nutritional content is not less cherry fruit with other fruits such as mango. The content of vitamin C 30 mg mango, cherry fruit while the 80, 5 mg, in addition to the calcium content of 124.6 mg of cherry fruit, much more than mangoes were only 15 mg

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Characteristically, cherry or Talok is a kind of herbaceous plant that can be as high as 12 feet, although the average is only between 1 meter and 4 meters. Horizontal tree branch and form a leafy shade. Owner name Latin <I> Muntinga calabura <P> The small round fruit. If ripe red fruit, while the green color while still young. It was sweet, has lots of small seeds such as sand.

The plant is easy to grow on dry land that was loose and without special care.

following some fruit Talok Benefits include:

The content of vitamin C in fruit Talok can boost the immune system and can increase the body's metabolism.

Talok fruit contains vitamin A which is high in beta-carotene which serves to enhance the immune system and is useful for eyesight and skin.

Talok or cherry fruit can prevent uric acid and can relieve pain caused by gout.

A research states that cholesterol levels can diturunksn with flowers of fruit Talok consuming.

In countries of peru leaf pieces Talok already commonly used to treat inflammation and headaches.

Fruit Talok easily grow anywhere, so do not be surprised also we can see the fruit Talok anywhere.

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